Min of 250 grams, Bok choy from BJ Farm in Madaymen, Kibungan, Benguet, is a nutritious and crisp leafy vegetable that thrives in the pristine, high-altitude environment of this region. This variety of bok choy, also known as Chinese cabbage, features dark green, tender leaves with crisp, pale stalks. It is a staple in many Asian dishes, renowned for its mild, slightly peppery taste and versatility in cooking. Grown with care at BJ Farm, this bok choy benefits from the cool and favorable climate of Benguet, resulting in fresh and high-quality produce. Whether you're stir-frying, sautéing, or adding it to soups and salads, BJ Farm's bok choy is a delicious and locally-sourced choice to elevate your culinary creations while supporting sustainable agriculture in Benguet.